Robert Nappi, CEO of EatFigo Talks WHy Convienence Matters and Why Manufacturing is So Hard

Sous vide is many things to many different people. Some people love the precision control, some love the gourmet results, and some love the convenience. And today's guest is the perfect person to help us explore the last one. He started researching and developing Figo about 3 or 4 years ago. Then stopped when mellow announced their product. But after using Mellow's device and cooling system for 4 hours, he felt like they had a better device and started working again on his own machine....