About this episode
It's time to get real about raw fish! Will and Mango have their chopsticks ready and way too many questions on hand: Is blue fin really a delicacy? How do sushi chefs apply their soy sauce? And how California is the California roll? From the dish's Chines
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Episode Details
- Author
- iHeartPodcasts and Kaleidoscope
- Show Type
- full
- Audio Format
- audio/mpeg